Time for our annual Christmas dinner with the family and mom managed to dig out proper bowls and plates to present all the food. She also dug out the free 3-tier dessert caddy we got while shopping at Plaza Singapura last year, perfect for the red velvet brownies. There were three bowls we got during a sale at Ikea that came in handy for the coleslaw, potato salad and Risoni salad. Two souvenir plates from a school event I did in 1999 that held the cured salmon and banana cakes. A baking dish held the fried chicken chunks and a scalloped Chinese plate which held the sliced lamb. While the Nutella drops were in their own plastic container. It all came together as everyone came in and finally I can dig in!
Om Nom Nom...
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