I asked dad to save me some thosai batter so that I could try out the takoyaki pan I got from Japan. I also had some of the potato mixture and made some Masala Thosai balls. I would say my first attempt was not too bad, although I definitely need to note down the fire settings. Have to try the proper mixture for takoyaki in my next attempt, as well as use the right picks. Using satay sticks are a bit of a chore!
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